芹菜炒豆腐干
芹菜炒豆腐干https://s1.cdn.jiaonizuocai.com/caipu/202002/1716/171625312858.jpg/NjAwX3JiMTI6MS81XzQwMA.webp
食材用料
芹菜 200克相克食物
豆腐干 150克相克食物
小米辣 2个
盐 少许
味精 少许相克食物
生抽 少许
芹菜炒豆腐干的做法
[*]https://s4.cdn.jiaonizuocai.com/caipu/202002/1716/171625318016.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp1.芹菜切寸段洗净。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202002/1716/171625322796.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp2.锅上火加入水烧开,放少许盐,放芹菜焯至六七成熟,捞出沥干水份。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202002/1716/171625328212.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp3.芹菜装盘备用。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202002/1716/171625333443.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp4.炒锅上火,加油烧热,将豆腐切片下锅煎至两面金黄。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202002/1716/171625338698.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp5.煎好的豆腐切条备用,小米辣切碎。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202002/1716/171625344142.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp6.炒锅上火放油烧热。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202002/1716/171625348597.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp7.将芹菜放入,放少许盐。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202002/1716/171625353806.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp8.放少许生抽翻炒。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202002/1716/171625361339.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp9.加入豆腐干、小米辣。
[*]https://s1.cdn.jiaonizuocai.com/caipu/202002/1716/171625366177.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp10.最后加少许味精,翻炒均匀出锅。
[*]https://s4.cdn.jiaonizuocai.com/caipu/202002/1716/17162537378.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp11.成品。
小贴士1.芹菜在烹调前先焯水,放盐是为了保证芹菜的翠绿。
2.豆腐干还是自己
煎的好,不要买半成品。
頁:
[1]